Single Origin Favorites Sample Pack
Certification/Grading: Natural
Roast: Medium
Tasting Profile: Elegant, smooth cup with cocoa notes.
Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio
Variety: Catuai and Mundo Novo
Region: Parana and Sao Paulo Brazil
Altitude: 750-1050 M
Soil Type: Volcanic Loam
Process: Pulped natural and dried in the Sun
Certification/Grading: EP
Roast: Medium
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain.
Certification/Grading: SHB/EP
Roast: Medium
Tasting Profile: Sweet apple, raisin, honey
Grower: Micro farms in Alajuela
Variety: Caturra & Catuai
Region: Alajuela, Costa Rica
Altitude: 1300-1445 M
Soil Type: Volcanic Loam
Process: Eco-pulped and dried in the sun.
Ethiopia
Certification/Grading: Natural
Roast: Light/Medium
Tasting Profile: Milk chocolate, fruity, caramel
Grower: Smallholder farmers from thee Sidama zone.
Variety: Indigenous Heirloom Cultivars
Region: Sidama Zone, Ethiopia
Altitude: 1700-1900 M
Soil Type: Nitisols
Process: Full natural, sorted by hand. Dried on raised beds.
Honduras
Certification/Grading: SHG/EP/Org
Roast: Medium/Dark
Tasting Profile: Caramel, spice, brown sugar.
Grower: 1500 grower/members from Cafe Organics Marcala
Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
Region: Marcala, La Paz, Honduras
Altitude: 1300-1700 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.
Tanzania
Certification/Grading: AB
Roast: Light/Medium
Tasting Profile: Pear, floral, jasmine, strawberry.
Grower: Small cooperative farmers in the Mbeya area
Variety: Bourbon & Kent
Region: Mbeya Region of Tanzania
Altitude: 1200-1900 M
Soil Type: Clay Minerals
Process: Fully washed and dried on raised beds
Delivery Time
Average Delivery Time: 3 Business Days
All orders are roast-to-order and hand packed. Our value comes from being able to provide the freshest coffee available on the internet. The coffee is shipped the same day it is roasted on whole bean coffee, and shipped the day after roasting on ground coffee.
Because of this, the coffee orders will take 1-5 business days before our roasters are ready to ship them. Once shipped, it can take an additional 1-5 business days depending on the customer location via standard ground shipping by USPS.
100% No-Risk Money Back Guarantee
We're sure you'll love your Canche Coffee! However, if you're not entirely satisfied with any aspect of your order, please contact our customer support (support@canchecoffee.com) within 14 days of receiving it, and we'll ensure to make it up to you.
*Please Note: For any order cancellation or modification, you have a 2-hour window from the time of placing your order to make changes. For more informations, visit our FAQ page.
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Travel Through Coffee
We invite you to embark on a global journey of taste, culture, and connection. With each sip of our exceptional coffee, you're transported to the vibrant landscapes and diverse cultures that cultivate these remarkable beans. Every cup tells a story of humanity's shared love for this beloved beverage. It's more than just coffee; it's a celebration of unity and the universal language of flavor.
We're committed to delivering excellence from bean to cup. Our coffee is roast-to-order right here in the USA, ensuring optimal freshness and flavor. We're proud supporters of fair trade practices and ecological sustainability, sourcing our beans with care and responsibility. With our hassle-free subscription service, you can enjoy the convenience of regular deliveries while saving time and money. Experience the joy of owning coffee that not only delights your palate but also aligns with your values. Join us on this journey of taste, exploration, and community.